Valentine’s Take Away Dinner
Swedish Chef Anna-Lena Sköld will prepare a Valetines’s / Super Bowl Dinner for Curbside Pickup THREE COURSE DINNER I 3 Small Open-Faced Sandwiches… Cold Meatballs on Rye Bread with Creamy Beet Salad & Pickled Cucumbers Gravlax – Marinated Salmon – topped... Read More →